Great dining isn’t just about food. It’s about feeling at home, cared for, and celebrated. That’s exactly the spirit Chef Pedro Flores brings to 81 Oaks Senior Living, and we couldn’t be more thrilled to welcome him to our community.
Chef Pedro officially joined us on March 16th, and from day one, his warmth, creativity, and deep love of hospitality have been felt throughout our dining room. He is a true community treasure, and we’re honored he’s chosen to make 81 Oaks his home, too.
“Pedro brings amazing energy, high-level culinary skill, and a wealth of fresh ideas for cuisine, themed dining experiences, and special events.”
A career built on excellence
For over 15 years, Chef Pedro served as Executive Chef at Phillippi Creek Oyster Bar, one of Sarasota’s most beloved dining institutions. There, he led high-volume culinary operations serving thousands of guests each season, never compromising on quality, creativity, or genuine hospitality.
His distinguished career speaks for itself:
- Three-time Golden Spoon Award winner in Sarasota
- Chaîne des Rôtisseurs Award recipient
- Named among the Best Chefs of the Sarasota Area
- Planned and executed high-profile events for celebrities, diplomats, and a former president and vice president
- Led multi-million dollar dining operations and large culinary teams
- Renowned for stunning culinary displays and hand-carved ice sculptures
As seen on ABC 7
Chef Pedro and our Executive Director Meghan recently joined ABC 7 for a local news segment, where they shared a featured dish and offered viewers a glimpse into life at 81 Oaks.
Watch it here: ABC 7 Segment
What this means for our residents
Chef Pedro’s vision goes well beyond everyday mealtimes. He’s already bringing themed dining nights, seasonal menus, and special event experiences that bring our residents and their families together around a beautiful table. His passion for cooking is matched only by his genuine love of people, and that’s what makes him such a perfect fit for 81 Oaks.
We are so glad he’s here. If you haven’t had a chance to meet him yet, stop by the dining room and say hello. One look at what he’s already created for our community and you’ll understand exactly why we’re so excited.
We believe every meal is an opportunity to nourish the body and lift the spirit. With Chef Pedro in our kitchen, that belief has never felt more real.
— The 81 Oaks Team